Medium roasted, 100% Certified Blue Mountain Coffee by the Jamaican Department of Agriculture
TESTED FOR MOLD, QUALITY AND SAFETY: Our coffee undergoes rigorous phytosanitary testing before export and lab analysis upon arrival to check for mycotoxins and mold. We then roasted at over 400°F, this meticulous process guarantees a fresh, safe, and impurity-free coffee experience.
Sweet-toned, soft, very delicate aroma with orange, floral and pungently buttery notes.
The Blue Mountains in Jamaica are at elevations above 2,000 feet sea level where the rich soil and continuous rainfall combine to create conditions that are perfect for farming the world’s most finest coffee beans.
Fresh roasted then immediately packed and sealed to assure freshness.
