THIS ORGANIC HONDURAN MARCALA COFFEE IS BOLD AND BRIGHT with Notes of Chocolate, Lemon, and Walnut. A smooth and sugary-sweet delight with an acidic lemon wedge finish!
USDA ORGANIC CERTIFIED, FAIR TRADE CERTIFIED. Medium Roast with a Bold Body. Single-Origin from La Paz, Marcala, Honduras. Bourbon, Typica, Cataui, Caturra Varietals. Washed and Solar/Mechanically Dried.
PREMIUM 100% Arabica coffee roasted in our environmentally friendly Loring Smart Roasters to reduce our carbon footprint while providing consistently superior flavor and aroma
OUR COFFEE is roasted, then immediately packed in nitrogen-flushed bags equipped with one-way de-gassing valves so your coffee stays at its peak of freshness for as long as possible
OU KOSHER certified; Sustainably sourced and proudly roasted, blended, and packaged in the USA
